Category Archives: food testing

Tests on foods

Most importers and large buyers require suppliers to carry out certain quality tests on the foodstuff, some tests are listed below.
Raw Seafoods
Microbiological Tests: E.coli, Vibrio, Salmonella
Raw Meat / Poultry
Microbiological Tests: E.coli, Salmonella, Campylobactor
Cooked Food
Microbiological Tests: Salmonella, E.Coli
Processed Fruit Juice / Other Canned Foods
Microbiological Tests: Commercial sterility
Cooked Food
Microbiological Tests: E.coli, Salmonella, Aflatoxin M1
Dal (Arhar)
As per PFA: […]

Food testing equipment

Agri Products and Food Testing involves:
» Quality evaluation of various raw and processed food products
» Quality evaluation of food additives and food packaging materials
» Method development and validation of analytical techniques
» Studies on product differentiation
» Shelf life / stability studies of products at both ambient and accelerated conditions
» Inspection and certification of product quality
» Certification […]

All about foods

Food processing, food colours, tests for different foods, raw material, testing equipment, quality control